Red Earth Dough Co. • 2101 College Blvd • Alva, Oklahoma 73717 • 580-327-0400

Red Earth Dough Co. hosts Pizza Power Demo Days where restaurant operators and food innovators can test laminated frozen pizza crust technology on our R&D pilot line

Pizza Power Demo Day • Scheduling Underway

Bring Your Toppings. We’ll Bring the Crust. Let’s Make Pizza.

Name: Red Earth Dough Co Demo Day
Start: 2026-03-14T10:00
End: 2026-03-14T16:00
Location: Red Earth Dough Co

Tell us which April dates work best for your visit, and we will do our best to accommodate your schedule for a productive, hands-on Red Earth Dough Co. demo experience.

Scheduling Update: Our Pizza Power Demo Day is now being scheduled. Rather than limiting you to a single fixed date, we invite you to submit several dates that are convenient for your visit. We will coordinate with you directly to confirm the best time.

Come spend a few hours with us and see how simple, fast, and profitable pizza production can be with REDC FTO™ Crust Technology — Freezer to Toppings to Oven. We maintain a selection of basic topping ingredients in our R&D area and on our line for demonstration purposes. Better yet, if you have a signature sauce, cheese blend, protein pack, or specialty topping recipe, pack it in a cooler and bring it along. We will show you how easily your own toppings can be paired with REDC frozen crusts to create outstanding finished pizzas in as little as 7 minutes.

With REDC crusts, you can eliminate virtually everything in your kitchen related to dough making and dough management. No mixing, no balling, no proofing room, no flour mess, and far less labor uncertainty. All you need is a freezer, a topping line, and a deck or conveyor oven. Your production rate is then driven primarily by the speed of your topping line and the capacity of your oven. For example, a two-lane conveyor oven running at one foot per minute can deliver a fully baked pizza approximately every 30 seconds.

Reduce Dough-Room Labor

Eliminate most back-of-house dough prep activity and simplify kitchen operations with a ready-to-perform frozen crust platform.

Bring Your Own Toppings

Test REDC crusts with your own sauces, cheeses, proteins, vegetables, or signature recipe combinations for a real-world evaluation.

Go from Freezer to Finished Pizza Fast

Produce a consistent, high-quality finished pizza in about 7 minutes with predictable bake, bite, texture, and crumb.

Focus on the Art of Toppings

No process steps are skipped in making REDC dough. We simply execute them at industrial scale for consistency, quality, and dependable performance.

Request your preferred dates below. Let us know your best April options, the kind of pizzas you want to evaluate, and whether you plan to bring special toppings or ingredients.

Request Your Preferred Demo Day Dates

Complete the form below and we will contact you to coordinate your visit, review your interests, and confirm the best available date and time.

First Name *

Last Name *

Company *

Title / Role

Address *

City *

State *

Zip Code *

Phone *

Email *

Website

Preferred April Dates

Please list several dates or days of the week that work well for your visit.

Oven Type

How Many Guests May Attend?

Will You Bring Special Toppings or Ingredients?

Comments / Pizza Style Interest / Special Ingredients

After submitting, you will be redirected to our thank-you page. A member of the Red Earth Dough Co. team will follow up to confirm scheduling and discuss your demo interests.